Thursday 13 October 2011

Food

In an attempt to eat better and waste/spend less I will try to note the meals we have on my posts, hopefully this will make interesting reading in the future too!

So today. We had porridge or cereal for breakfast, baked pots with beans for lunch and roast chicken, braised red cabbage, mustard mash and Brussels for dinner, with choc eclairs for pud ( naughty after school buy!)

Last night I made a nice stir fry with piri piri chicken and thin noodles. And tomorrow we are having salmon with vegi egg fried rice and greens. It's Friday so green and blacks will feature somewhere too, I hope!

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